Having an autumn filled with performances and workshops around town and from city to city it is such a relief to have a day off that really is that; off everything. Dag and I are cosy in the countryhouse kitchen listening to the radio, with the nasty weather outside.
We had a late breakfast; porridge with homemade strawberry jam and banana. Although the kids have some several times a week, I haven't had porridge myself in ages.
4 comments:
I love Dag and his new haircut! Here in France people say Scandinavians master the art of bon vivre indoors. From your pictures I think is true. It looks so cozy and inviting at your home. Thanks for sharing!
Oh suddenly I wish it was Autumn so I could eat porridge!
the super cool style,
it's rely fantastic.
colored contacts canada
cute baby..ololo.. thanks for sharing.
http://alhasnat.wordpress.com/
Post a Comment